We will be making a special pie for Father’s Day weekend. Our Lemon Raspberry Meringue Pie will be available only this Friday, Saturday and Sunday. See you soon!
We will be closed on Tuesday, May 22nd to allow our staff to enjoy the long weekend and a much needed rest.
With the summer season fast approaching, we are once again looking for additional front of house staff. Email us your resume, or come in and talk to Elliot & Garner.
There are only a few days left to purchase your tickets for the culinary event of the year, Hot Chefs/Cool BEats. Duchess Bakeshop will be making a warm macaron with caramalized chocolate cake and fresh raspberries. Check out hotchefs.ca for more information. Hope to see you there!
Good Friday: 9am-8pm
Saturday, April 7th: 10am-6pm
Easter Sunday, April 8th: Closed
Monday, April 9th: Closed
Tuesday, April 10th: Closed
The latest in the pop-up endeavours next door in the old space is from Thread Hill. Check out www.ThreadHill.com for more info on the great pop-up clearance sale. It’s running from Thursday the 39th till Sunday April 1st.
Come and check out the latest of the pop up shops in our old space next door. This weekend we have the “On the Spot Pop Up Craft Sale” from 10:00 till 5:00, Saturday and Sunday. Check out all the great handmade items! Check out www.onthespotcraftsale.com for more info
Duchess is proud to announce our participation in the upcoming Hot Chefs / Cool Beats event at the Shaw. It’s going to be a spectacular event with an amazing amount of fantastic food and drink. Tickets are limited so act now! Check out www.hotchefs.ca for more info! It’s going to be the party of the year! #hotchefs12
Join Duchess bakeshop at the hottest culinary event of the year! hot chefs, cool bEATS is a celebration of the city’s most innovative and creative restaurants, chefs and food trucks. Please visit www.hotchefs.ca for more information.