A lemon chiffon cake with a layer of salted caramel and a thick layer of lemon cream wrapped up in toasted meringue. Available in 4" (1–2 servings) or 8" (10–12 servings).
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Monday ClosedTues—Fri 9am—7pmSaturday 10am—6pmSunday 10am—5pm
*If a statutory holiday falls on a Monday we will also be closed Tuesday.
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