Autumn Tart: Sunday November 8th

$31.50

Hazelnut orange frangipane covered in a silky caramel glaçage, Valrhona Bahibe milk chocolate and orange whipped ganache, finished with candied, spiced orange slices and hazelnuts. The perfect fall dessert! Available in 4" (1–2 servings) or 8" (6–8 servings).

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