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Pie Basics—Winter 2020


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Conquer your fear of making pie dough and become a pie ninja! In this class we teach you how easy it is to achieve the perfect pie dough and reveal our tips and tricks for baking delicious pies everyone will come running back for. You will make a full covered pie, a lattice-top pie, and a chilled pie using a blind-baked shell. Recipes covered in this class include* apple, sour cream cherry, banana cream, buttertarts. *Recipes covered may vary according to season, ingredient availability or teacher inspiration.

  • Class purchases are non-refundable. You may cancel your registration in a class up to 48 hours in advance and credit will be issued towards another class.
  • Classes can run ~15 minutes over or under the allotted time
  • 10 years old is the minimum age for children attending classes, and all kids under the age of 16 must be registered with an adult
  • There is a limit of 4 tickets per person in a given class with no exceptions