Pure Vanilla Bean Paste
by Nielsen-Massey (Size—4 oz)
Nielsen-Massey crafts this vanilla bean paste using its famous pure vanilla extract and real seeds from the vanilla pod. Due to its thick consistency, similar to molasses, this culinary paste enables you to add more delicious vanilla flavour without thinning out your batters or sauces. It's also ideal for recipes—such as crème brûlée and ice cream—where you want to add the enticing visual flair of vanilla seeds. Use as a substitute for extract or whole beans.
Family-owned Nielsen-Massey Vanillas has been crafting the world's finest vanillas and flavours since its founding in Illinois in 1907. They understand that vanilla tastes best when its natural essence is allowed to shine. That's why they use a proprietary cold extraction process, a long, delicate procedure that protects the vanilla from heat and ensures that even its subtlest flavours survive extraction. They examine each bean to ensure that it meets their high standards and only use beans from the finest growing regions: Madagascar, Mexico, and Tahiti.
Ingredients: Sugar, water, vanilla extract (alcohol 2.7%), vanilla beans, natural thickener (gum tragacanth).