This Macaron Gateau is perfect for winter! It features hazelnut buttercream, blackberry compote and beautiful dried corn flowers garnished with a chocolate disk made with Valrhona's Bahibé.
*almonds, seed & nuts as well as tree nuts
*Please note that even though these are technically gluten-free, we do use a lot of flour in our kitchen and cannot guarantee that there hasn't been any cross-contamination.