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Our Cookbooks
Duchess Bake Shop—Gold Winner Taste Canada Awards When Giselle Courteau published her first cookbook, Duchess Bake Shop, in November 2014, it was an instant hit. Aimed at the home baker, this 288-page hard-bound book reveals the recipes for Duchess’s most...
A Mother's Day Treat (with recipe)
If you ask us, there is no better way to spend Mother’s Day than sharing some quality time over a cup of tea and a home-baked treat. We have a lot of favourite teacakes at Duchess, but if we had to recommend just one, it would be the classic French financier.
International Macaron Day 2017
We are very excited to be participating in International Macaron Day again this year at the Bake Shop on Sunday, March 19th.